Sustainable Living Panel: A Discussion on Healthy Living, Plant-Based Cuisine, and Jewish Perspectives
Great Miami Jewish Federation
Speaking Engagement
April 02, 2019
Jennifer E. Fine moderates a panel discussion regarding Jewish perspectives on sustainability, food justice, and veganism including Taylor Cohen, the creator of a lentil-based meat substitute called Adashah, Rabbi Adam Gindea, the Rabbi at Base Miami, and Benjamin Goldman, the Chef de Cuisine at Planta on South Beach.
Related Practices
RELATED PEOPLE
Associate
YOU MIGHT ALSO LIKE
Philip Stein and Matthew Tieman discuss the latest legal issues regarding corporate director and officer liability as part of the Bilzin Sumberg General Counsel Series. They highlight case updates from the courtroom while also covering best corporate practices for minimizing liability.
Joseph M. Hernandez speaks at Florida CCIM-Miami Chapter on current debt restructuring trends, commercial real estate debt levels, and maturities by industry segment and default risk over the next 3-5 years.
Sara Barli Herald,Michael A. Hanzman,Joseph M. Hernandez,Kevin M. Koushel, and Carter N. McDowell take part in Bilzin Sumberg's Florida Condo Redevelopment Unleashed: Legal Insights for Florida Developers. This panel aims to:- provide insights into the legal challenges and business strategies of the...