Sustainable Living Panel: A Discussion on Healthy Living, Plant-Based Cuisine, and Jewish Perspectives

Great Miami Jewish Federation
Speaking Engagement
April 02, 2019
Jennifer E. Fine moderates a panel discussion regarding Jewish perspectives on sustainability, food justice, and veganism including Taylor Cohen, the creator of a lentil-based meat substitute called Adashah, Rabbi Adam Gindea, the Rabbi at Base Miami, and Benjamin Goldman, the Chef de Cuisine at Planta on South Beach.
Related Practices
Jennifer E. Fine
Press Release March 23, 2023
Bilzin Sumberg is proud to announce that its industry-leading real estate practice, along with Real Estate Chair Suzanne M. Amaducci and Litigation Partner Raquel M. Fernandez, have each been recognized as honorees in Daily Business Review’s 2023 Florida Legal Awards.
Publication March 20, 2023
Adrian Felix shares Bilzin Sumberg's successes with designing DEI programming to build a more inclusive law practice and deepen connections in the broader community.
Speaking Engagement April 14, 2023
Joy Spillis Lundeen participates in a panel titledTrends in Design-Assist and Design Delegationat the ABA Forum on Construction Law, where panelists tackle the important questions that arise in contractual relationships concerning the allocation of risk and liability and responsibility for producing...